So here's to feeding and housing the Ass-Ups for the winter.


My awesome, smart, funny, incredibly messy son,
who in more ways than I can count is an exact carbon copy of his dad...
A newfound love for Switzerland and all things Swiss,
Having taken the time and energy to lose all that weight (even if I have gained back 5 lbs),
Harry the Dirty Dog,
Silliness,
A top-notch slick-ass camera,
And, of course, you. (There, now I don't have to endure the "what about me?" phone calls after this post because I didn't.forget.you!)
*PETA is asking we say Tofurkey Day instead of Turkey Day. So I'm saying it, not in reverence, but because I mock. It's what I do, people. Judge if you want.
But the best one? The one on the right... "When my Dad muchaluchas me". Seriously. What these teachers must think of us.
Now if someone can explain why my kid was orange?
Now let me clarify. I have Swiss blood. Great-grandpa Louis was born there. (Best I can tell, he was born in Naters, but lived in Moutiers. Which is interesting, one being German and the other French.) But I think it's so much more than that. While we were there, Beerman made the comment, "You might have some Swiss lineage, but I think you're ALL Swiss inside." And I'm pretty sure he's right. Let me 'splain.
During some of my obsessive reading on Switzerland and its people, I've discovered the following are general character traits of the Swiss:
Sigh. Now if I only had enough money...
And candy was every.where.